La Cocina's first-ever brunch pop-up. Four rising La Cocina entrepreneurs. One delicious morning.

Pull up a seat at San Francisco's most flavorful new brunch spot, for one morning only.

La Cocina is hosting our first-ever International House of Brunch, a pop-up celebration featuring four rising food entrepreneurs who've just completed our pre-incubation program. Think classic diner comfort meets global adventure: a morning where pastrami croquetas share the table with Shakshuka, Thai-inspired French toast sits alongside homemade biscuits and jam, and the coffee is Yemeni and bottomless.

Space is limited to 65 guests. Grab your friends and come hungry!

The Details:

📅 Saturday, February 21, 2026
🕚 11am – 2pm
📍 La Cocina on Hyde | 101 Hyde St, San Francisco (event entrance around the corner at 332 Golden Gate Ave.)

Tickets:
$55 General Admission
Add bottomless mimosas for $20 (for guests age 21+; must present ID at check-in)
Ticket and mimosa add-on purchases are non-refundable.

Brunch is served family-style, so you'll pass plates, share favorites, and maybe make a few new friends along the way. The kind of morning worth slowing down for.

Meet Your Chefs:

• Chi Chi's Kiosko (Puerto Rican)

• Cuivre Bakery (Thai)

• Mama Ganoush (Egyptian)

• Royal Mocha (Yemeni)

These are the businesses you'll be hearing about. Get a taste before they blow up.

What's on the Table: Pastrami croquetas • Little meats • Shakshuka • Biscuits & jam • Moussaka • Thai-inspired French toast • Bottomless Yemeni coffee • Mimosas available

As this is a set menu, we can't accommodate substitutions or special requests. The menu will include vegetarian (not vegan) and gluten-free dishes. Full menu drops February 5.